Saputo - Bakery Division - Sainte-Marie-de-Beauce
Saputo reduced the electricity consumption of its Sainte-Marie-de-Beauce plant by 16%.
The Bakery Division carried out several projects including the optimization of its ventilation and cooling systems and oven heat recovery system to heat water and fresh air.
Would you like to learn more about the Energy Savers’ Circle?
Talk to your commercial officer, who will be happy to answer your questions.